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Baishu Beijing Fruit Wood Roast Duck (BoLi Branch)

北京菜 · ⭐ 3.6

No. 103 Cangma Road, Boli Town

Dishes

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  Chilled Coca-Cola

  Ice-cold cola is a drink made primarily from Coca-Cola, chilled by refrigeration or ice to maintain its refreshing taste. Simply pour Coca-Cola into a glass and add ice cubes to enjoy.
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  Secret Sauce Pack

  A specially blended sauce pack made with a mix of spices and seasonings, used to enhance the flavor of dishes through stewing, marinating, or mixing.
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  Premium Medium-sized Beijing Roast Duck

  Premium Medium-sized Beijing Roast Duck features crispy skin and tender meat, traditionally served with hoisin sauce, scallions, and thin pancakes.
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  Premium Large Beijing Roast Duck

  Premium large Beijing roast duck, traditionally roasted in a hung oven, featuring crispy skin and tender meat, served with hoisin sauce, scallions, and thin pancakes.
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  Lotus Leaf Pancake

  Lotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
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  Cucumber with Green Onion

  A refreshing cold dish made with cucumber and green onion, seasoned with salt, sugar, vinegar, and garlic for a crisp and tangy flavor.
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  Duck Head

  This duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
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  Duck Wings

  Duck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.
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  Duck Intestines

  Duck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.

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