Li Xingchen Noodle Shop (Qinghe Yuemao Branch)
小吃面食 · ⭐ 3.9
4th Floor, Yuemao Shopping Center, Wenlong Home Garden, Hou Tun Road

Dishes
Double Pepper Chicken Noodle SaladDouble Pepper Chicken Noodle Salad is a Chinese dish made with chicken strips, green and red peppers, and noodles. The chicken is stir-fried and mixed with sliced green and red peppers, then combined with cooked noodles and seasoned with sauce.
Double Pepper Chicken Stir-fry RiceDouble pepper chicken rice features chicken strips marinated and stir-fried with green and red peppers, then topped over steamed rice.
Braised Pork Knuckle Noodle Soup with Star AnisePork cartilage stewed with star anise, seasoned with soy sauce and sugar to create a rich broth, served over boiled noodles. The soup is deep red, the cartilage tender, and the aroma intense.
Spicy猪腰拌面Spicy pig kidney stir-fried noodles: a Chinese noodle dish featuring sliced pig kidneys marinated in wine and starch, quickly stir-fried with green peppers and onions, then mixed with cooked noodles. Cooking emphasizes precise heat control to maintain tender kidney texture.
Stir-Fried Pork Liver NoodlesStir-fried liver with noodles is a Chinese dish featuring liver and noodles. Liver slices are marinated with wine and soy sauce, then quickly stir-fried over high heat and mixed with cooked noodles. Scallions and garlic enhance the aroma, while some recipes add greens or bean sprouts for texture.
Tomato Black Fish Soup NoodlesTomaato black fish soup noodles feature fresh black fish and tomatoes. Sliced fish and tomatoes are simmered together to create a rich broth, then seasoned and served with cooked noodles, fish slices, and tomatoes for a flavorful dish.
Secret-Recipe Braised Pork Rice BowlSpicy braised pork rice features fatty pork slow-cooked with soy sauce, sugar, cooking wine, star anise, and cinnamon until tender, then sliced and served over steamed rice. Careful seasoning and heat control ensure rich, flavorful meat.
Fresh Mongolian Lamb SkewersGrassland fresh lamb skewers are made from fresh lamb cut into small pieces, threaded onto bamboo sticks, marinated, and grilled over charcoal. Seasonings like salt, cumin, and chili powder are added to enhance flavor.
Sichuan Pepper Chicken NoodlesSpicy Sichuan pepper chicken strips mixed with boiled noodles, seasoned with Sichuan pepper. Chicken strips are marinated, stir-fried, and combined with noodles, then drizzled with a savory sauce and topped with crushed Sichuan peppercorns for aroma.
Egg Yolk Lion's Head MeatballsEgg yolk lion's head is a large meatball made from pork mince, coated with egg yolk sauce or fried salted egg yolk crumbs, then deep-fried or steamed. Main ingredients include pork mince, eggs, scallion and ginger paste, and seasonings. The finished dish has a golden color and a soft, tender texture.
Spicy Stir-Fried Yellow Beef NoodlesA stir-fried yellow beef and chili noodle dish featuring thinly sliced yellow beef and chili peppers, seasoned and tossed with cooked noodles. The dish emphasizes precise cooking to achieve tender beef, spicy chili flavor, and richly flavored noodles.