Dingshang Niu Guizhou Small Yellow Cattle (Fengjie Store)
火锅 · ⭐ 4.1
Shop No. 6, 1st Floor, No. 111 Annex 146, Shicheng West Road, Yufu Subdistrict

Dishes
Freshly Sliced Beef TenderloinFreshly sliced beef tenderloin stir-fried quickly with vegetables and seasonings, resulting in a tender and flavorful dish.
现切吊龙牛肉现切吊龙牛肉选用牛脊背部位的吊龙肉,经手工现切后快速烹饪,保留肉质鲜嫩。主要食材为新鲜牛肉,制作方法包括切片、腌制和高温快炒或涮煮。
Freshly Sliced Wagyu BeefFreshly sliced wagyu beef from premium cuts, with marbled texture and tender flavor, ideal for quick cooking or hot pot.
Beef brisket fatBeef brisket fat, primarily sourced from the fatty part of the beef chest, is carefully simmered and processed to achieve a golden yellow appearance. During preparation, the brisket fat is sliced thinly and briefly cooked with a specially crafted seasoning, preserving its original rich and aromatic flavor.