Shantou Handmade Guo Tiao Mian
小吃面食 · ⭐ 3.3
Chengnan Commercial Building, Chengzhong Road
Dishes
Wonton Rice NoodlesA Cantonese dish featuring fresh shrimp wontons and wide rice noodles in a clear broth, served with herbs and chili oil.
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Handmade Beef Ball Rice Noodle SoupA savory dish featuring handmade beef balls served in a rich broth with soft rice noodles, offering a satisfying and hearty meal.
Beef Brisket Rice Noodle SoupA Cantonese dish featuring tender beef brisket and rice noodles in a savory broth, known for its rich flavor and comforting texture.
Pork Offal and Shrimp Rice Noodle SoupA savory soup made with pork offal, fresh shrimp, and rice noodles, known for its rich broth and delicate flavors.
Pork Offal and Egg Noodle SoupA savory soup featuring pork offal and eggs served with rice noodles, known for its rich flavor and comforting texture.
Steamed Duck Soup Rice NoodlesA Cantonese dish featuring tender duck meat and rice noodles served in a clear, savory broth, highlighting the natural flavors of the ingredients.
Preserved Radish Fried RiceA simple and flavorful dish made by stir-frying rice with preserved radish, eggs, and green onions. The savory-sweet taste of the radish enhances the rice.
Oyster OmeletteOyster omelet is a traditional dish made primarily from fresh oysters, eggs, starch, and scallions. The preparation involves washing the oysters, mixing them with eggs, starch, scallions, and other ingredients, then frying the mixture in a flat pan until both sides are golden brown.
Egg and Meat SausageA traditional Chinese dish made with eggs and pork, seasoned and steamed in sausage casings for a tender, flavorful result.