Jin Dawan Hand-cut Noodles Home-style Cuisine
家常菜 · ⭐ 3.6
Daying Tourism Village, Daying Village, at the intersection of Daying Road
Dishes
Tomato Knife-Scraped NoodlesFresh tomatoes are stir-fried and simmered with water to create a rich broth, then hand-cut noodles are added and cooked until tender. The noodles are chewy and elastic, with a tangy-sweet sauce that highlights the natural flavor of tomatoes.
Braised EggplantBraised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
Diced Meat Daoxiao NoodlesDiced pork knife-cut noodles feature minced pork stir-fried with scallions and ginger, then simmered in broth. Hand-cut noodles are shaved directly into boiling water for a chewy texture. Serve the meat and sauce over the noodles and mix well.