Yue Wei Zi - Cantonese Fast Food
小吃快餐 · ⭐ 3.9
50 meters north of Caoshanling South Road, Vanke Lushan
Dishes
Roast Pork and Roast Duck RiceA savory dish featuring tender roast pork and succulent roast duck served over steamed rice, popular in Cantonese cuisine.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Secret-Recipe Pork ShankA tender pork shank marinated and slow-cooked to perfection, delivering rich flavor and melt-in-your-mouth texture.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.