Bayi Yi Fried Steak (Jiujiangli Branch)
西餐 · ⭐ 3.9
No. 43-101, Jiujiangli, Donghai Subdistrict

Dishes
Taiwanese SausageTaiwanese sausage, made primarily from pork, finely chopped and mixed with special seasonings before being stuffed into casings. After baking, the sausage has a slightly charred exterior and a tender, juicy interior with a unique aroma.
Curry Beef RiceA Japanese dish featuring tender beef steak served over rice with a rich, aromatic curry sauce.
Japanese Pork Cutlet Curry RiceA Japanese dish featuring crispy pork cutlet served over rice with a rich, sweet curry sauce made from vegetables and curry powder.
Golden Fried Rice with EggsGolden fried rice made with rice and eggs, enhanced with scallions and carrot cubes, stir-fried in a hot pan using cold oil to separate the eggs before mixing with leftover rice for distinct grains and a golden hue.