Close

Jiu Wu BBQ Restaurant

其他美食 · ⭐ 3.9

China Resources Aoti Pace Center, Aoti Avenue

Dishes

• 

  Spicy Stir-Fried Shrimp

  Spicy stir-fried shrimp in a dry pot is made with fresh large shrimp as the main ingredient, combined with辅料 such as onion, green pepper, red pepper, garlic, ginger, and dried chili peppers. It is cooked using high-heat quick stir-frying. The shrimp are deveined and blanched before being stir-fried together with seasonings, then heated in a dry pot to fully blend the flavors.
• 

  Spicy Duck Head Hot Pot

  Dry Pot Duck Head is a dish that uses duck heads as the main ingredient. After marinating, the duck heads are stir-fried with various spices and chili peppers, then slowly cooked in a dry pot to allow the duck heads to fully absorb the flavors of the seasonings.
• 

  Beef Tripe and Tofu Skin Hot Pot

  A dish featuring beef tripe and tofu skin cooked quickly in a broth, known for its tender texture and savory flavor.
• 

  Zibo BBQ Set

  A popular dish from Zibo featuring grilled meats served with lettuce, scallions, sauce, and flatbread.
• 

  Zibo Special Roasted Pork Belly

  Zibo special roasted pork belly uses high-quality pork belly, marinated and grilled over charcoal. The meat has a balanced fat and lean texture, with a crispy, fragrant crust and tender, juicy interior, featuring rich five-spice flavor and subtle charred aroma, a traditional local snack from Zibo, Shandong.
• 

  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
• 

  Grilled Lean Beef

  Grilled lean beef using high-quality beef tenderloin, marinated and slowly roasted to achieve a crispy exterior and juicy interior, preserving the natural flavor of the meat.
• 

  Grilled Salted Beef筋

  Roasted salt筋 is a dish made from the tendon membrane of beef shank, marinated and grilled over charcoal or in an oven. It's seasoned with salt, soy sauce, and spices to create a firm, chewy texture with rich flavor.
• 

  Grilled Fish豆腐

  Grilled fish tofu is a dish primarily made with fish meat and tofu. The fish meat is marinated and then grilled until golden and crispy, paired with soft and juicy tofu for a richly layered texture. During preparation, you can add spices and vegetables according to personal taste to enhance the flavor.
• 

  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
• 

  Freshly Sliced Lamb Rolls

  Fresh lamb slices are thinly cut from fresh meat, commonly used in hot pot or barbecue. Frozen and sliced for tenderness and quick cooking.

Reviews