Wang Fu Ji Homemade Pancake and Home Cooking
家常菜 · ⭐ 3.5
Room 103, Building 6, Shuixiang Renjia Residential Community, Jingyue High-tech Industrial Development Zone
Dishes
Nan Burned EggplantNan Burned Eggplant is a Chinese home-style dish made with eggplant, minced meat, garlic, and ginger, simmered in a savory sauce of soy sauce, sugar, and vinegar.
Stir-Fried Beef with Seasonal VegetablesA classic Chinese dish featuring tender beef slices stir-fried with fresh seasonal vegetables, offering a balanced and savory flavor.
Wood Ear and Leek Stir-fryA classic Chinese dish made with eggs, minced pork, and fresh leeks, stir-fried to perfection for a savory and aromatic meal.
Scallion and egg stir-fryScallion stir-fried eggs is a home-style dish using scallions (onions) and eggs as main ingredients. Slice or dice the scallions, beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions until fragrant, finally mix back the eggs and stir well.
Corn CakeCorn cake is made with fresh corn kernels mixed with flour, eggs, and seasonings, then pan-fried until golden. It has a crispy exterior and tender interior with a naturally sweet flavor.
Braised Pork with Dried PotatoesA Chinese home-style dish made by braising pork belly and dried potatoes until tender, resulting in a rich, savory flavor.
Braised Pork ElbowBraised pork knuckle is a dish made primarily from pork knuckles, simmered with soy sauce, sugar, cooking wine, scallions, ginger, and other seasonings after blanching. It has a glossy red color, tender meat, and rich flavor without being greasy.
Classic Fried Pork CutletsOld-style fried pork slices is a classic Chinese dish primarily made with pork. The pork is cut into pieces, marinated, then deep-fried until golden and crispy. Next, it's stir-fried with vegetables such as green and red peppers using a specially prepared sauce, allowing the pork to fully absorb the flavorful sauce and deliver a rich taste.
Stir-fried Garlic Chives with Tofu SkinA classic Chinese home-style dish made by stir-frying garlic chives and tofu skin, resulting in a savory, aromatic, and satisfying meal.
Spicy Stir-Fried Pork StripsA classic Chinese dish made by stir-frying thin pork strips with vegetables and spicy seasonings, resulting in a flavorful and aromatic meal.