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Baopipi Qiang Zha Ji Jia (Da Xing Yi Zhuang Hua Lian Dian)

小吃快餐 · ⭐ 3.7

Yizhuang Town, No. 8 Ronghua Zhong Road Courtyard, Building 1, Basement Level 1

Dishes

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  Signature Fried Chicken Sticks

  Signature fried chicken架 is made primarily from chicken frames, marinated and then coated with starch or batter before being deep-fried in hot oil until the exterior becomes crispy. The finished dish has a golden color, a fragrant and crunchy texture on the outside, and juicy meat inside.
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  Salted Pepper String Beans

  A Chinese dish made with fresh string beans stir-fried in salt and pepper, offering a crispy texture and savory flavor.
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  Fried Mushrooms

  Fried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
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  Glazed Sweet Potato

  Sweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
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  Crispy Fried String Beans

  Fried string beans is a dish primarily made with fresh string beans. The beans are washed, cut into segments, seasoned, then coated with starch or batter before being deep-fried in hot oil until the exterior becomes crispy while the inside remains tender. This preparation method skips boiling and instead directly forms the dish through high-temperature frying.
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  Crispy Honey Chicken Skewers

  Fried honey chicken架 is made with chicken frames, marinated and coated in starch or flour, then deep-fried until crispy. Topped with honey or a honey sauce to create a sweet, fragrant glaze.
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  Crispy Fried Chicken Ribs

  Crispy fried chicken ribs is a dish featuring chicken ribs as the main ingredient. The chicken ribs are first marinated to absorb flavor, then coated with an appropriate amount of batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color and offers a satisfying crunch on the outside with tender meat inside.
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  Fried Chicken Thigh

  Crispy fried chicken thigh is a dish made primarily from chicken thighs, which are marinated and then directly deep-fried until golden and crispy. The chicken thighs are cut into pieces or kept whole, seasoned with spices to absorb flavor, then slowly fried in hot oil over low heat. The result is a dish with a crispy exterior and tender, juicy interior, filled with rich aroma.
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  Fresh Pork Sausage Roll

  Fresh meat sausage is a dish made primarily from pork. Freshly minced pork is mixed with seasonings, stuffed into casings, and then steamed or boiled. The finished product has a firm texture, delicate taste, and rich meat aroma.
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  Chicken gizzard

  Chicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.

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