南蛮秘境·孔雀宴手抓饭·傣味特色民族菜
民族菜 · ⭐ 4.1
Dounan Flower World, Dounan Subdistrict, Chenggong District (400 meters on foot from Exit B of Jingui Street Metro Station)
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Menghai Roast ChickenMenghai roasted chicken is a dish made from a whole chicken, marinated and grilled over charcoal. Key ingredients include chicken, spices, and seasonings like ginger, garlic, chili, lemongrass, and lime leaves. The chicken is marinated, then slowly roasted over charcoal until the skin is golden and crispy, with tender, juicy meat inside.
Bao Burned Enoki MushroomsA dish featuring enoki mushrooms wrapped in bamboo or lotus leaves and grilled, resulting in a tender, fragrant flavor.
South Wild Secret Hand-RiceA flavorful hand-held rice dish featuring seasoned chicken, carrots, and peas mixed with fragrant rice, served in a rustic style.
Pu'er Chicken Stir-fryA flavorful dish of chicken stir-fried with Pu'er tea, vegetables, and spices, offering a unique blend of savory and earthy notes.
Oil-Pickled TripeA Sichuan dish made by quickly stir-frying pig or beef tripe with chili, garlic, and ginger for a spicy, crunchy texture.
Bubble TeaBuludah is a dessert made with coconut milk or milk as the base, mixed with various ingredients such as black rice, sago pearls, cold shrimp noodles, and red beans. It is then topped with toasted lactoferm strands or croutons, and finally drizzled with rose syrup.
Charcoal-Grilled Pork BellyCharcoal-grilled pork belly is a dish made primarily from pork belly, grilled over charcoal. The pork belly is sliced thinly, marinated in a special sauce, and then slowly grilled over charcoal until golden and crispy, with tender and juicy meat.
Bang Na Lemon Grilled FishFresh carp marinated with lemon, lemongrass, and chili, then grilled over charcoal and served with vegetables for a tangy, spicy flavor.
Tomato Stir-fried Water Fern SaladA dish made by stir-frying fresh tomatoes with water fern salad, seasoned with salt and sugar for a refreshing, tangy flavor.
Sour Bamboo Shoot BeefSour bamboo shoot beef is a dish featuring fresh beef and sour bamboo shoots. Beef slices are marinated and stir-fried with chopped sour bamboo shoots, then seasoned for a tender beef and crisp bamboo texture.
Lemongrass Grilled FishLemongrass-grilled fish is a dish featuring fish meat as the main ingredient, grilled with lemongrass. After marinating, the fish is roasted together with lemongrass until golden and crispy, releasing a unique aroma.