YOLO COFFEE·BAR·Coffee·Western Food·Bar
西餐 · ⭐ 4.3
No. 2, Daoyi 1st Street; Booth No. 22, Shengmai Agricultural & By-Products Distribution Center
Dishes
Yolo FriesYolo Fries are thick-cut potato fries, deep-fried to a crispy exterior and tender interior, typically served with ketchup or cheese sauce.- Low-Temperature Poached USDA Triangle Cut SteakA premium USDA triangle cut steak prepared using low-temperature sous-vide method for exceptional tenderness and juiciness.
Mexican Cheese Beef PattiesMexican Cheese Beef Patties are made with ground beef, cheese, onions, and spices, formed into patties and pan-fried for a savory, satisfying bite.- Witch's Soup PastaA creative Italian-style dish featuring pasta in a rich tomato-based soup with vegetables and herbs, topped with Parmesan cheese.
Whiskey SourWhiskey Sour is a cocktail made with whiskey as the base, mixed with lemon juice and syrup. Shake well, strain into a glass, and garnish with a slice of lemon or a cherry.
French Roasted Spring ChickenFrench roasted spring chicken features tender young chicken marinated in herbs, garlic, and olive oil, then slowly roasted to golden crispness and juicy perfection.- French Sausage Tuna TowerA tower of French sausage and tuna, encased in a crisp pastry shell, offering a rich blend of savory sausage and tender tuna.
Australian Ribeye SteakAustralian ribeye steak made from imported Australian beef, marinated and grilled. Main ingredient is beef ribeye, seasoned with salt and black pepper, seared at high heat for a crispy exterior and juicy interior.
Grilled Sirloin SteakA premium sirloin steak grilled to perfection, offering a rich, savory flavor and tender texture.- Mango Oat Vegetable SaladA refreshing salad featuring fresh mango, oats, and seasonal vegetables, dressed with yogurt or olive oil for a light and healthy meal.