Chou Fu Ji Huangfen Chicken Rice (Wenyuan Street Store)
小吃快餐 · ⭐ 3.4
No. 46-1 Wenyuan Street (Shop next to popular online birthday cake shop)
Dishes
Qiu's Pot-Braised Spare RibsPork ribs simmered slowly in a clay pot with vegetables and seasonings, resulting in tender, flavorful meat and rich broth.
Qiu's Braised Pork StewQiu's Braised Pork Stew features slow-cooked pork belly in a savory sauce with soy sauce, rock sugar, and seasonings, served in a clay pot for rich flavor.
Coca-Cola CanCoca-Cola in cans is a classic carbonated beverage beloved by consumers worldwide for its unique formula and taste. Its main ingredients are carbonated water, sugar, and flavorings, carefully blended and canned for convenient portability, allowing you to enjoy refreshing coolness anytime, anywhere.
Popeye's SpinachFresh spinach stir-fried with garlic and olive oil, a simple and healthy dish.
Master Kong Rock Sugar Pear CannedKangshifu Rock Sugar Pear canned drink is a ready-to-drink beverage made from pears, rock sugar, and water, boiled and sealed in cans. Pears are sliced and stewed with rock sugar to extract juice, cooled, then filled into cans and sterilized at high temperature for stability.
Sauces Beef MeatballsSau Yee Beef Balls is a traditional dish made primarily from beef, characterized by its hidden broth inside. During preparation, the beef is minced and seasoned, then wrapped around a specially prepared broth before being skillfully shaped into balls. After cooking, the beef balls have a tender texture, and biting into them releases a rich, savory broth, adding depth and complexity to the dish.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Pearl Fish TofuA Chinese dish made with fish meat and tofu, shaped into balls and steamed for a tender, smooth texture, often served in a light broth or sauce.
Fresh Tofu SkinFresh tofu skin is made from fresh soy milk, formed into a thin film and then dried or sun-dried. It is commonly cooked with vegetables, meat, or seafood using methods such as stir-frying, boiling, or stewing, allowing the tofu skin to fully absorb the broth. The result is a smooth, tender texture with rich nutritional value.
Stewed Chicken Leg PotA Chinese dish featuring chicken legs stewed with mushrooms and potatoes in a savory sauce made from yellow wine, soy sauce, and sugar.