Shu Wang Pot Hot Pot
小吃快餐 · ⭐ 3.9
Room 112, First Floor, No. 15 Xikang Road (at the intersection of Xikang Road and Baihui Street)
Dishes
Hot Pot All-in-OnePot-braised full course is a dish cooked in a clay pot, typically containing various ingredients such as meat, vegetables, and soy products. The ingredients are layered into the pot, then simmered slowly with broth or water until fully cooked and infused with flavor.
Lotus Leaf Rice Noodles in Clay PotA traditional Chinese dish featuring rice noodles wrapped in lotus leaves and slow-cooked with pork, mushrooms, and shrimp in a clay pot, resulting in a fragrant, savory flavor.
Jinluo Ham SausageJinluo ham sausage is a processed meat product made primarily from pork, seasoned and cooked to create a smooth, savory flavor. It's ready to eat or can be used in cooking.