Chunxia Noodle House · Handmade Knife-Sliced Noodles (Bainian Jiayuan Branch)

Name: Chunxia Noodle House · Handmade Knife-Sliced Noodles (Bainian Jiayuan Branch)
Rating: 3.8

小吃面食 · ⭐ 3.8

80 meters east of the intersection of Fu You Road and Fu Yuan Road

Dishes

Diao Xiao Noodles
Knife-cut noodles are made from medium-gluten flour and hand-carved using a special blade, resulting in noodles that are smooth on the outside and chewy inside, soft yet not sticky. They are typically served with pork, beef, or lamb broth, garnished with green onions and cilantro, delivering a rich noodle aroma and flavorful soup base.
Signature Pea and Pork Hand-Cut Noodles
Hand-cut noodles with a rich pea and pork sauce, a signature Sichuan-style dish known for its bold flavor and satisfying texture.
Small Noodles
Small noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.