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Magic Cube Coffee (Jiamaoye Store)

咖啡 · ⭐ 4.5

Level 2, Jiazhaoye Plaza, No. 215 Qingnian Street

Dishes

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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Rainbow Cheesecake

  Rainbow cheesecake made with cream cheese, sugar, eggs, and digestive biscuits, layered with food coloring to create a rainbow effect. Biscuit crumbs form the base, then colored cheesecake mixture is poured in layers and chilled until set.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Sea Salt Caramel Latte

  Sea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
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  Caramelized Toast

  Caramelized toast is made by baking bread with honey or syrup until the surface turns golden and sweet, offering a crispy exterior and soft interior.
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  Tomato Meat Sauce Noodles

  Spaghetti Bolognese is a noodle dish made with a rich sauce composed of tomatoes and minced meat. The preparation involves cooking tomatoes and minced meat into a sauce, then mixing it with boiled noodles to fully absorb the savory flavors of tomatoes and meat.
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  Classic Latte

  A classic latte is a beverage made by mixing espresso with steamed milk. The preparation method involves first extracting the espresso into the cup, then slowly pouring in milk that has been heated to an ideal temperature, resulting in a beautiful layered effect. Sugar syrup or flavored syrup can be added according to personal taste for seasoning.
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  Grape Bubble Water

  A refreshing drink made with fresh grapes, sparkling water, and a touch of syrup for a sweet and tangy flavor.
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  Tuna Sandwich

  Tuna sandwich is a classic Western light meal, made primarily with fresh tuna, paired with soft bread, lettuce, tomato, and other vegetables, along with适量 seasoning. The tender tuna meat is rich in protein and combines with the refreshing taste of vegetables to create a layered and delicious experience.

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