Ma Fan Tian Old Spicy Wonton (Yong'an Road Branch)
小吃快餐 · ⭐ 3.5
No. 145-1 Yong'an Road
Dishes
Homestyle DumplingsHomestyle dumplings filled with seasoned pork and vegetables, boiled and served with spicy oil, garlic, and scallions.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Dumpling NoodlesA dish of beef-filled dumplings served in a savory broth, with handmade noodles and tender beef filling.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Old Spicy NoodlesA traditional Sichuan-style noodle dish featuring thin noodles tossed in a spicy, numbing sauce made from chili oil, Sichuan peppercorns, and garlic.
Old Spicy Dry-Mixed DumplingsA Sichuan-style dish featuring hand-made dumplings tossed in a spicy, numbing sauce with chili oil, Sichuan peppercorns, garlic, and scallions.
Old Spicy DumplingsOld Spicy Dumplings feature a savory pork and chive filling, wrapped in a chewy dough and seasoned with a spicy sesame oil blend for a bold, numbing flavor.
Old Spicy Pea and Pork NoodlesA Sichuan-style noodle dish made with hand-pulled noodles, peas, and a savory meat-based sauce, known for its bold spicy and numbing flavor.
Homemade Pea and Meat Sauce NoodlesA savory noodle dish made with homemade pea and meat sauce, featuring fresh peas, minced pork, and aromatic seasonings.
Sour Cabbage Mixed Sauce Rice NoodlesRice noodles stir-fried with sour cabbage and a savory meat-based sauce, offering a tangy and satisfying flavor.