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Wu Ming Yuan Rice Noodles (Jimo Baolong Qixing Street Store)

小吃快餐 · ⭐ 4.0

Unit 7, Building 3, Zone C, Bao Long Plaza, No. 88 Zhenhua Street

Dishes

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  Mixed Grain Rice Noodles

  Mixed grain rice noodles made from a blend of whole grains like brown rice, millet, corn, and oats, steamed to a soft, fragrant texture. High in fiber and often served with vegetables or meat.
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  Cold Rice Noodle Salad

  Cold-mixed rice noodles is a dish made primarily with rice noodles, combined with shredded cucumber, shredded carrot, bean sprouts, and other vegetables, then tossed with a sauce made from soy sauce, vinegar, chili oil, garlic, and green onions.
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  No Name Origin Cold Rice Noodles

  A refreshing cold rice noodle dish with vegetables and spicy sauce, popular in southern China.
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  Wumingyuan Rice Noodle Roll

  A Guangdong-style delicacy made from steamed rice noodle sheets filled with shrimp, beef, or barbecued pork, served with soy sauce and chili oil.
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  Fried Peanuts

  Fried peanuts are made by cleaning and drying peanuts, then frying them in hot oil until the skin turns slightly yellow and the texture becomes crispy. No additional seasonings are added to preserve the natural aroma and flavor of the peanuts.
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  Spicy Pork Noodles

  Sichuan-style minced meat spicy rice noodles made with sweet potato noodles, stir-fried minced pork, pickled mustard greens, peanuts, and a specially prepared spicy sour broth.
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  Fatty Intestine Rice Noodles

  Fatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
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  Sour Cabbage with Minced Pork Rice Noodles

  Suancai Roumo Mi Fen is a dish made with rice noodles, pickled cabbage, and minced pork. Cook the noodles first, then stir-fry the pork and chopped pickled cabbage, and finally pour the mixture over the cooked noodles.
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  Sour Pickled Mustard Greens Rice Noodles

  Sour pickled bean vermicelli is a dish made with rice noodles, sour pickled beans, and lean meat or cured pork. Cook the noodles, stir-fry with the beans and meat, then mix in seasonings to taste.
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  Enoki Mushroom Rice Noodles

  Spicy mushroom rice noodles is a dish primarily made with rice noodles and enoki mushrooms. The rice noodles are soaked beforehand to soften them, then cooked. Enoki mushrooms are washed and cut into segments, then stir-fried or mixed together with the rice noodles. Seasoning ingredients such as soy sauce, salt, scallions, and ginger can be added according to taste. A small amount of meat or vegetables may also be included to enhance the flavor.

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