群栗兴:久久鸭
小吃快餐 · ⭐ 3.4
No. 161 Dongzhimen South Xiaojie
Dishes
Crispy Pork BellyCrispy pork belly is a traditional dish made primarily with pork belly. The pork belly is first marinated, then roasted until the skin becomes crispy and the meat inside remains tender. The entire process emphasizes precise temperature control to ensure the skin turns golden and crunchy while the inner meat stays juicy.
Rotisserie Roast ChickenRotisserie chicken is a dish primarily made with chicken as the main ingredient. The preparation involves cleaning a whole chicken, marinating it to infuse flavor, then roasting it in a specially designed rotating oven at a moderate temperature until the skin turns golden and crispy while the meat remains tender and juicy.
Rotisserie Roast DuckRotary oven roast duck is a dish primarily made with duck, roasted using a specially designed rotary oven. After marinating, the duck is placed into a preheated rotary oven and rotated at a specific temperature and time until the skin turns golden and crispy while the meat remains tender and juicy.