Mr. Wang's Old Clay Pot (Minzu University Branch)

Name: Mr. Wang's Old Clay Pot (Minzu University Branch)
Rating: 3.8

东北菜 · ⭐ 3.8

Annex No. 17, Building 6, No. 333, Section 2, Xihanggang Avenue

Dishes

Tomato and Egg in Clay Pot
A classic home-style dish where eggs and tomatoes are stir-fried and simmered in a clay pot for rich flavor.
Braised Pork with Tea Tree Mushrooms
Braised pork belly with tea tree mushrooms is made primarily from fatty pork belly, cooked together with tea tree mushrooms. After cutting the pork into pieces and blanching, it is stir-fried with aromatics such as green onions, ginger, garlic, and star anise. Then, soy sauce, sugar, and cooking wine are added for seasoning, and the dish is slowly braised over low heat. Finally, rehydrated tea tree mushrooms are added to continue simmering until the pork becomes tender and the sauce thickens.
Garlic Shrimp with Rice Noodles
Shrimp with garlic and vermicelli is a dish made by steaming fresh shrimp together with vermicelli and garlic. To prepare, the shrimp are split open, topped with garlic and soaked vermicelli, then steamed until the shrimp meat becomes tender, the garlic aroma fills the air, and the vermicelli absorbs the flavorful broth, resulting in a smooth and satisfying texture.