Nanyun Liuxiang Guoba Yangyu Fan · Copper Pot Rice (Bishan Store)
小吃快餐 · ⭐ 3.9
Annex 129, No. 35 Shuangxing Avenue, Xinta Reconstructed Housing Complex, Building 7, Street-Facing Shop
Dishes
Yunnan Ham and Potato Rice CasseroleA flavorful rice dish made with Yunnan ham and potatoes, simmered together until the rice absorbs the savory flavors of the ham and tender potatoes.
Rural Smoked Pork and Potato Rice CasseroleA hearty dish made with smoked pork, potatoes, and rice, simmered together until the flavors blend into a savory, comforting meal.
Rural Sausage and Potato Steamed RiceA hearty dish made with sausage, potatoes, and rice, steamed together for a savory, comforting meal.
Rural Sausage and Potato RiceA hearty dish made by stir-frying diced potatoes and smoked sausage with rice, seasoned with garlic and green onions.
Original Potato RiceA simple and flavorful dish made by steaming potatoes and rice together without additional seasoning, allowing the natural taste of ingredients to shine.
Yuanwen Potato Rice CasseroleA home-style dish made with potatoes and rice, simmered together with meat or sausage for a rich, savory flavor.
Guangdong-style Sweet Sausage and Potato Rice CasseroleA savory rice dish featuring Guangdong-style sweet sausage, potatoes, and seasoned rice, slow-cooked to perfection.
Spicy Fish with Pickled Cabbage (Boneless)Spineless sour cabbage fish features tender, boneless fish slices and traditional sour cabbage as main ingredients, stir-fried with pickled chili peppers and spices. The fish slices are carefully prepared to remove all bones, ensuring convenient eating. The sour cabbage adds a unique tangy aroma, making the dish rich in flavor and beloved by diners.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.