North City Yi Wan Noodles (Huayu Jingyuan Phase 2 Store)
小吃面食 · ⭐ 3.6
Taipingyuan Middle 6th Road, No. 201
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Taiwanese Braised Pork Congee RiceA flavorful dish featuring tender braised pork served over rice, steamed with vegetables and egg skin in a clay pot for rich, savory taste.
Yibin Rwan Noodles Dry MixYibin Ranmian is a Sichuan specialty noodle dish made with alkaline noodles. After boiling and draining, it's mixed with peanut sauce, chili oil, Sichuan pepper powder, soy sauce, vinegar, garlic, green onions, pickled vegetables, and minced meat. No broth is used—resulting in a dry, flavorful, and chewy texture.
Preserved Vegetable Braised Pork Rice BowlA savory rice bowl featuring slow-braised pork belly and preserved mustard greens, offering rich umami and tender meat.
Pickled Chili Beef NoodlesA spicy and tangy dish featuring tender beef strips stir-fried with pickled chili peppers, served over steamed rice.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃，将馅料包入面皮中制成抄手，煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Sour Cabbage Braised Pork Rice NoodlesA savory Chinese dish featuring sour cabbage, braised pork, and rice noodles, simmered in a flavorful broth for a tangy and satisfying meal.
Sausage and Preserved Meat Fried RiceA Chinese fried rice dish made with sausage, preserved meat, and rice, stir-fried with seasonings for a savory, aromatic flavor.