Close

Xiao Fang Guilin Mi Fen (Xia Ma Chang Hua Tian Store)

小吃快餐 · ⭐ 3.7

Womart Supermarket, Huatian Building, No. 6, Xiaomachang, Lianhuachi East Road

Dishes

• 

  Braised Pork Claypot Rice

  Braised meat claypot rice features rice topped with flavorful braised meat, often including sausage, egg, and greens. The rice forms a crispy crust at the bottom of the pot, blending perfectly with the rich aroma of the meat.
• 

  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
• 

  Hand-held Pancake

  Hand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
• 

  Liuzhou Luosifen

  Liuzhou Luosifen is a specialty snack from Liuzhou, Guangxi, featuring rice noodles, snail soup base, pickled bamboo shoots, fried bean curd skin, peanuts, wood ear mushrooms, daylily flowers, chili oil, and green onions. Cook the noodles, add the rich snail broth, top with various ingredients, then drizzle with chili oil.
• 

  Fried Tofu Skin

  Fried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
• 

  Baiji Mantou

  Baiji buns are traditional Chinese wheat-based flatbreads, made from fermented dough rolled into round cakes and baked until golden outside and soft inside. Typically filled with stewed lamb or beef, along with scallions, cilantro, and sauce for a distinctive flavor.
• 

  Bamboo Shoots in Tomato Sauce Noodles

  Bamboo shoot and vermicelli in tomato sauce is a dish made with fresh bamboo shoots and vermicelli. Sliced bamboo shoots are cooked with soaked vermicelli, then mixed with a prepared tomato sauce (tomato paste, sugar, salt) to absorb the rich flavor. It's refreshing with layered taste.
• 

  Premium Bacon

  Premium bacon is made from high-quality pork loin, cured, dried, and smoked to create a classic cold cut. It's seasoned with salt, sugar, and spices, then slowly air-dried and smoked over wood chips for a firm texture and rich aroma.
• 

  Spicy and Sour Bamboo Shoot Noodles

  Sour and Spicy Bamboo Shoot Noodles is a dish primarily made with rice noodles and bamboo shoots. The preparation involves cooking the rice noodles and serving them with sour and spicy seasoned bamboo shoots, creating a unique texture.
• 

  Fish tofu rice noodles

  Fish tofu rice noodles is a dish made primarily with fish tofu and rice noodles. Soak noodles beforehand, cut fish tofu into pieces. Boil together in water or broth, season, and cook until flavorful. Add scallions or cilantro for aroma.

Reviews