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Chen Fudi Spicy Hot Pot (Zanglong Island Branch)

小吃快餐 · ⭐ 3.7

No. 126, Floor 1, Building 53, Commercial Street, Phase IV, Yangguang Yibai Dahu, Zanglong Island, Yangqiaohu Avenue

Dishes

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  Wagyu Snowflake Roll

  A premium dish featuring marbled wagyu beef, gently rolled and cooked to perfection, served with a savory sauce for a rich, tender experience.
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  Rice Cake Dumplings

  Sticky rice dumplings are made by wrapping fillings in glutinous rice cakes and steaming them. The rice cakes are usually cut into small pieces or slices, with fillings typically consisting of seasoned pork, shrimp, mushrooms, and carrots. After wrapping, they are steamed until tender and flavorful.
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  Tender Beef from the Grassland

  Tender beef from the grassland, marinated and quickly grilled to preserve its natural flavor and juiciness.
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  Hot Pot White Thousand Layers

  A dish made of thin tofu sheets layered with fillings and cooked in hot pot, offering a rich, layered texture.
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  Grilled Sausage with Meat Bits

  A Chinese home-style dish made by stir-frying grilled sausage pieces with vegetables, offering a rich and savory flavor.
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  Salt-Pickled Kelp Clam

  Salted kelp rolls are a cold dish made primarily from kelp, which is salt-cured, sliced or shaped, and offers a crisp texture while preserving its natural flavor. After washing and blanching, the kelp is salted to infuse flavor, then mixed with seasonings for serving.
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  Rice Vinegar

  Rice vinegar is a seasoning made primarily from rice through fermentation. Rice is steamed, mixed with koji for saccharification and alcohol fermentation, then converted to acetic acid by acetobacter, resulting in a sour liquid condiment.
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  Beef Roll

  Beef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
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  Sweet and Sour Tomato Soup

  Sweet and sour tomato soup is a dish primarily made with fresh tomatoes, simmered to fully release their delicious flavor. A适量 of sugar and vinegar are added to create a balanced sweet-and-sour taste that is refreshing and appetizing.
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  Black Tiger Shrimp Dumplings

  Black tiger shrimp balls are made from fresh black tiger shrimp, which are deveined and washed before being minced into a shrimp paste. A suitable amount of starch and egg white is added and mixed until smooth. During cooking, the shrimp paste is squeezed into boiling water to set its shape, then cooked through and removed. It is served with clear soup or seasonings, offering a鲜嫩口感 and rich shrimp flavor.

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