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Dajiale (Guangzhou Fubang Branch)

小吃快餐 · ⭐ 3.6

No. 51 Zhongshanqi Road, Fubang Shopping Mall, 2nd Floor, Units 201–202

Dishes

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  Yige Baked Pork Rice

  A dish featuring tender pork cutlet served over rice, baked with a savory sauce for rich flavor.
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  Milk Sauce Xido

  A sweet pastry dish made with a soft dough topped with a rich milk sauce, perfect for breakfast or tea time.
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  Roasted Spring Chicken

  A classic French dish featuring tender spring chicken roasted to perfection, often seasoned with herbs and butter.
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  Hainan Chicken Rice

  Hainan Chicken Rice features tender chicken and fragrant rice cooked in chicken broth, a classic dish from Hainan Island.
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  Hong Kong Style Hot Milk Tea

  Hong Kong-style hot milk tea is made by steeping black tea, adding condensed milk or light cream, boiling, and filtering for a rich, smooth drink. Key ingredients include black tea, milk or light cream, and condensed milk, with careful control of heat and ratios to blend tea and milk flavors.
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  Hong Kong Style Iron Plate Meal with Mushroom Soup

  A Hong Kong-style iron plate meal featuring grilled beef or chicken served with a rich, creamy mushroom soup.
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  Milk Red Bean Ice

  A refreshing dessert made with fresh milk and boiled red beans, blended and frozen into a smooth icy texture.
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  Western Toast Milk Tea Meal

  A fusion dish of creamy milk tea and Western toast, featuring golden crispy toast soaked in egg and served with warm, rich milk tea for a delightful sweet experience.
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  Mango Sago Dessert

  Xiang Mang Yang Zhi Gan Lu is a dessert made with mango, sago, coconut milk, and grapefruit. Cut mango into pieces, cook sago and rinse with cold water, mix coconut milk with milk and add sugar to taste. Finally, combine mango, sago, coconut milk mixture, and grapefruit flesh, stir well, and chill before serving.

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