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Mai Xiang Handmade Noodles (Tian Mao City Central A District Branch)

小吃面食 · ⭐ 3.8

No. 104, Building 18, Zone A, Tianmao City Central, Wenming Road

Dishes

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  Vegetable Pancake

  A savory pancake made from a mix of vegetables and flour, pan-fried until golden brown.
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  Cold Noodles

  Cold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
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  Cold Noodles Salad

  Cold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
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  Orleans Chicken Salad Pancake

  A crispy pancake featuring seasoned Orlean-style chicken breast and fresh salad greens, offering a savory and satisfying bite.
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  Salad Sausage Pancake

  A savory pancake filled with grilled sausage and fresh salad, offering a crispy exterior and tender interior.
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  Quanyangquan

  A nourishing dish made with fresh spring fish, mountain yam, and goji berries, gently stewed to highlight natural flavors.
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Tomato Beef Noodles

  Tomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
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  Old Jar Sichuan Pickled Vegetable Noodles

  Lao Tan Suan Cai Noodles is a convenience food featuring noodles, fermented vegetables, and seasoning packets. The noodles are usually fried or non-fried fine strands, the pickled cabbage is made from fermented Chinese cabbage, and the seasoning includes salt, spices, and flavor enhancers. Simply cook the noodles, add the pickled cabbage and seasoning, then mix well to enjoy.
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  Beef and Enoki Noodle Soup

  A savory noodle soup featuring tender beef slices and crisp enoki mushrooms in a flavorful broth.

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