Wang Bao Le Fried Rice

Name: Wang Bao Le Fried Rice
Rating: 3.5

小吃快餐 · ⭐ 3.5

East Room No. 412, Wangjia Village, Binhai Subdistrict (near Wangjia Village Health Clinic)

Dishes

Big Bites of Meat
A hearty dish featuring tender pork belly and vegetables, slow-cooked to perfection for rich, satisfying flavors.
Sichuan-style Chicken Strips
Sichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
火腿肠炒面
火腿肠炒面是一道以火腿肠和面条为主要食材的家常炒菜。将面条煮熟后沥干，火腿肠切片备用。热锅凉油，先放入火腿肠煸炒出香味，再加入面条翻炒均匀，可加入少许酱油、盐等调味料，最后撒上葱花或青菜点缀即可。
Meat Connected to Bone
Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Lu Xi Beef Paste
Luxi beef sauce is made primarily from beef, combined with scallions, ginger, garlic, doubanjiang, and other seasonings, then stir-fried. Beef is diced and sautéed with the spices until tender and richly flavored.