Authentic Large Bowl Skin Noodles (Jinyan Road Store)
小吃面食 · ⭐ 3.5
No. 95-7, Jinyan Road
Dishes
土豆鸡块盖浇饭土豆鸡块盖浇饭以鸡肉和土豆为主要食材，鸡肉切块后与土豆一同炖煮，使鸡肉鲜嫩、土豆软糯，最后将炖好的鸡块和土豆连同汤汁浇在米饭上，形成一道主食与菜肴结合的家常饭。
Pork Cutlet Handmade NoodlesA dish featuring pork cutlet and handmade noodles, simmered together for a rich, savory flavor.
Wood Ear Mushroom and Egg Rice BowlBlack fungus and egg rice bowl: fried eggs and rehydrated black fungus are stir-fried together and served over steamed rice.
HamHam is a cooked food made primarily from pork leg meat, processed through curing, drying, or smoking. During production, the meat is typically seasoned with salt, sugar, and spices, then naturally dried or slowly dried at low temperatures to achieve a firm texture and rich flavor.
Green Pepper and Potato Noodles with RiceGreen pepper and potato stir-fry over rice, made by slicing potatoes and green peppers, stir-frying them together with seasonings, then serving on top of steamed rice.
Green Pepper and Tofu Rice BowlA savory dish featuring stir-fried green peppers and tofu served over steamed rice, offering a balanced blend of textures and flavors.
Green Pepper Intestine Rice BowlA savory dish featuring braised pork intestine stir-fried with green peppers and served over steamed rice.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.
Egg and Sausage Stir-FryEgg and sausage stir-fry is a home-style dish made with eggs and sausages. Beat the eggs, add sliced sausages, and stir-fry until eggs set and sausages are cooked through. Add a little oil and seasonings for rich aroma.