Xiao Po Traditional Handmade Dishes

小吃快餐 · ⭐

No. 999 Taihu Avenue

Dishes

Spicy Chili Oil Braised Pork Slices
A savory dish of pork slices stir-fried with spicy chili oil and vegetables, known for its bold flavor and aromatic heat.
Pickled Vegetable Black Fish
A Sichuan dish featuring fresh black fish simmered with traditional pickled vegetables, offering a tangy and spicy flavor with tender fish and crisp fermented vegetables.
Shrimp and Vermicelli Stew
Shrimp and vermicelli stew features fresh shrimp and soaked vermicelli cooked together in a clay pot with broth or water, seasoned with ginger slices and scallions, then slowly simmered until the vermicelli absorbs the rich flavor and shrimp are tender.