Diao Ma Kou Small Street Food (Longxiang Garden Branch)
其他美食 · ⭐ 3.8
No. 2038, Kaizhou Pedestrian Street

Dishes
Double Pepper ChickenDouble Pepper Chicken is a dish made with chicken as the main ingredient, stir-fried with green and red peppers. The chicken is cut into pieces, marinated, and then stir-fried together with sliced green and red peppers. It is seasoned to perfection. The main ingredients are chicken thighs, green pepper, and red pepper.
Millet and Kidney BeansMillet and kidney beans is a dish made with millet and kidney beans, usually cooked together, with a soft texture and rich nutrition.
Spicy Pepper Grilled FishSpicy chili baked fish made with fresh fish, marinated and grilled, then stewed with spicy chilies, ginger, garlic, and doubanjiang to absorb the tangy spiciness.
Pengpeng BullfrogPengpeng Bullfrog is a Sichuan dish made with bullfrog as the main ingredient, combined with chili peppers and Sichuan peppercorns, cooked by stir-frying or stewing, with a fresh spicy flavor and strong Sichuan taste.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.