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Xīn Yě Restaurant (Xinglongpu Branch)

东北菜 · ⭐ 4.8

Main Street, Xinglongpu Town (opposite Xinye Store)

Dishes

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  Peking Duck

  Peking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
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  Xinmin Blood Sausage

  Xinmin blood sausage is a traditional Northeast Chinese dish made by filling intestines with pig blood, pork, and spices, then steamed to create a smooth, flavorful delicacy.
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  Xin Ye Special Blood Sausage

  Xin Ye Special Blood Sausage is made from fresh pig blood and premium pork, seasoned with secret spices and steamed in sausage casings. It has a smooth, tender texture and rich, savory flavor.
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  Soft Tofu

  Soft tofu dish made with嫩豆腐, boiled in water to preserve its delicate texture. Enjoy with scallions and soy sauce, or add shrimp, eggs, or greens for enhanced flavor.
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  Jiangnan Braised Pork

  Jiangnan braised pork uses pork belly as the main ingredient, blanched and then stewed with rock sugar, light soy sauce, dark soy sauce, cooking wine, ginger slices, and star anise until tender and glossy.
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  Baked Flower Bun

  A baked flower bun made from fermented dough, crispy on the outside and soft inside, often served with sauce or as a staple food.
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  Corn Tortilla

  Corn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
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  Classic Sweet and Sour Pork

  Old-fashioned Sweet and Sour Pork is a classic Chinese dish made with pork tenderloin. The meat is sliced, marinated, then deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, and soy sauce, resulting in a bright red color, a balanced sweet-and-sour flavor, and tender, juicy meat.
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  Medicated Smoked Chicken

  Medicated smoked chicken is made with chicken and medicinal herbs like astragalus and codonopsis, slowly smoked over fruitwood for a tender, aromatic dish.
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  Lotus Eggplant

  Lotus Eggplant is a Chinese dish featuring eggplant cut into lotus shapes, then fried or steamed and glazed with a savory sauce.

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