Leshi Food City (Changping Branch)
小吃快餐 · ⭐ 3.4
Unit 101, 1st Floor, No. 34-1, Gulou South Street
Dishes
Assorted Pickled Vegetables PlatterA mixed pickled vegetable platter featuring various fermented vegetables such as radish, cucumber, chili, string beans, cabbage, and carrot, seasoned with salt or sauce, sliced or julienned and served together.
Large-Filled Sour Cabbage DumplingsPotstickers filled with sour cabbage are made from dough wrappers and cooked by pan-frying. Main ingredients include flour, sour cabbage, pork or beef, and seasonings like scallions and ginger. The filling is wrapped in the dough, sealed, then fried until the bottom is golden and crispy.
Celery Egg Drop SoupCelery egg drop soup is made with small celery and eggs. Wash and chop the celery, boil in water until soft, then slowly pour in beaten eggs while stirring to form egg flowers. Season with salt. Simple to make, clear broth, smooth texture.
Spicy Cumin Potato SlicesSpecial cumin potato slices made from potatoes, sliced thin and fried or pan-fried until slightly golden, then stir-fried with cumin powder, chili powder, and other seasonings to absorb the aromatic flavors.
Corn and Egg Drop SoupCorn egg flower soup is a dish made primarily with corn kernels and eggs. Boil corn with water, add salt to taste, slowly pour in beaten eggs while stirring to form egg flowers, then sprinkle with green onions. Simple to prepare with a refreshing taste.
Tomato and Egg SoupTomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Spinach and Egg Drop SoupSpinach and egg soup is made primarily with spinach and eggs. Wash and chop the spinach, and set aside the beaten eggs. Bring water to a boil in a pot, add the spinach and cook until soft. Slowly pour in the egg mixture while gently stirring with chopsticks to form egg flowers. Finally, season with salt.
Chicken Leg Rice with MushroomsChicken thigh rice with mushrooms uses chicken thighs and fresh mushrooms. The chicken is marinated, stir-fried with mushrooms, seasoned, and served over rice.
ChickenChicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.