Chu Xiucai (Shuangfu Branch)
川菜 · ⭐ 3.9
No. 666, North Section of Nanbei Avenue (Unit 1-13, Jinxin Tianjie)

Dishes
Cold Noodles with PorkA classic Chinese cold dish made with sliced boiled pork and chilled noodles, seasoned with garlic, soy sauce, vinegar, and chili oil for a refreshing, slightly spicy flavor.
Refreshing Wuyu Fish SlicesFresh wuyu fish slices stir-fried with vegetables and spices, offering a tender texture and tangy flavor.
Hand-grab Pot MeatA traditional Chinese dish featuring braised pork belly cooked in a clay pot with spices, served by hand for an authentic experience.
Sautéed Crisp LettuceA dish featuring fresh lettuce quickly sautéed with garlic and ginger, delivering a crisp texture and savory flavor.
Steamed Garlic ShrimpFresh shrimp steamed with garlic and seasonings, resulting in tender, flavorful meat with rich garlic aroma.
Black Pepper Pork Cutlet with Pan-Fried DumplingsA dish combining black pepper-marinated pork cutlet and pan-fried dumplings, served with a savory black pepper sauce.