Duck Head Power (Lvjiazhuang Night Market Branch)
特色菜 · ⭐ 3.7
Jiajiayuan Shuguang Yuan
Dishes
Five-Spice Chicken FeetFive-spice chicken feet is a dish made by simmering chicken feet with star anise, cinnamon, bay leaves, Sichuan pepper, cloves, soy sauce, sugar, and cooking wine. The finished dish has tender, flavorful chicken feet with a glossy red color.
Five-Spice Duck LegFive-spice duck leg is a dish made with duck legs, simmered with star anise, cassia bark, Sichuan pepper, cloves, and fennel seeds. Soy sauce, sugar, and water are added to enhance flavor and tenderness, then reduced to a thick sauce.
Shredded Duck NeckHand-teared duck neck is a dish made primarily from duck neck, blanched to remove odor, then simmered with spices and seasonings. Finally, it's torn by hand into strips. Common ingredients include star anise, cassia bark, Sichuan pepper, and ginger for rich flavor.
Chicken LiverChicken liver dishes use fresh chicken liver as the main ingredient, carefully prepared through skilled cooking. Typically, the chicken liver is first cleaned thoroughly, then marinated with appropriate seasonings according to personal taste. During cooking, methods such as stir-frying, grilling, or boiling can be chosen to ensure the liver is flavorful and tender.
Spicy Duck Head SkewersSpicy duck head skewers made with marinated duck heads and vegetables, grilled over charcoal for a rich, aromatic flavor.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
Black Pepper Pork RibsA dish made with pork ribs stir-fried with black pepper, onions, and green peppers, resulting in a savory and aromatic flavor.
Black Pepper Duck WingsBlack pepper duck wings are made with duck wings stir-fried with black pepper, onions, and garlic, resulting in a savory and aromatic dish.
Black Pepper Duck LegBlack pepper duck leg is a savory dish made by stir-frying duck leg with black pepper and vegetables, resulting in a rich, aromatic flavor.