La Da Barbecue (Jingjiang Bridge Store)
烧烤 · ⭐ 3.8
Building 12, Jingjiangnanli, Jingjiang Road, Hebei District
Dishes
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Fatty腰Feyao is a dish primarily made with pork kidneys. The kidneys are sliced, soaked in water to remove the odor, then cooked by blanching or stir-frying. Common methods include stir-frying with vegetables like green peppers and onions, or seasoning with soy sauce, cooking wine, ginger, and garlic.
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
麻将黄瓜麻将黄瓜是一道以黄瓜为主料的凉拌菜，将黄瓜切片或拍碎后，加入蒜末、辣椒、香菜等配料，用酱油、醋、糖、盐、香油等调味料拌匀制成。制作过程简单，口感清脆爽口。