Xiao Man Yakitori · Izakaya (Hangzhou Zhiyi Store)
日料 · ⭐ 4.6
No. 133 Hongtai Road
Dishes
Scallion Chicken ThighJing葱 Chicken Leg Meat is a dish primarily made with chicken thigh meat and scallions. After marinating the chicken thigh pieces, they are quickly stir-fried together with scallion segments until the chicken is fully cooked and the aroma of the scallions fills the air.
Pineapple Wagyu Short RibsPineapple Wagyu Short Ribs feature tender wagyu ribs marinated and grilled with fresh pineapple, creating a sweet and savory dish.
Xiao Man SukiyakiA fusion Japanese hot pot dish featuring beef, tofu, vegetables, and konjac noodles simmered in a sweet and savory sauce.
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单，首先将西葫芦切片，然后涂抹上明太子，最后烤制至金黄香脆。
Juicy LanternExplosive yolk lantern is a dish made primarily with eggs and shrimp, mixed together and steamed to create a semi-transparent texture with a flowing liquid center, offering a delicate and tender taste.
Perilla Chicken Skin ShrimpA dish featuring chicken skin and shrimp stir-fried with perilla leaves, offering a fresh, savory taste.
Premium American Beef Short RibsPremium American beef short ribs made with slow-cooked tender meat and rich flavor, perfect for meat lovers.
Mango Foie GrasA fusion dish featuring fresh mango and pan-seared foie gras, where the sweetness of mango complements the rich, buttery flavor of the foie gras.
Green Pepper Shrimp BallsA dish made by stir-frying shrimp balls with green pepper slices, featuring tender shrimp and crisp vegetables.
Chicken CartilageChicken cartilage is a dish primarily made from the cartilage part of chickens. To prepare it, first clean the chicken cartilage and marinate it with seasoning to infuse flavor. Then, quickly stir-fry or roast it over high heat until the surface turns golden and crispy, while retaining the chewy texture of the cartilage. Finally, sprinkle with适量香料 to enhance aroma.