Ba Lao Mao Tofu Soup with Spicy Vegetables (Meicheng Plaza Branch)

Name: Ba Lao Mao Tofu Soup with Spicy Vegetables (Meicheng Plaza Branch)
Rating: 3.9

小吃快餐 · ⭐ 3.9

No. 11, Fenghuangxi 7th Road, Annex No. 29

Dishes

Spicy Roast Duck
Mao Kao Ya is a dish featuring roast duck as the main ingredient, paired with various vegetables and spices. The duck is carefully roasted to achieve tender meat and crispy skin. It is then sliced and cooked together with vegetables in a specially prepared spicy sauce, absorbing the rich, spicy flavor of the broth. Finally, it is garnished with chopped green onions and sesame seeds for added aroma and visual appeal.
Signature Luncheon Meat Hot Pot
A spicy hot pot featuring luncheon meat and vegetables, simmered in a rich, aromatic broth.
Luxury Meat and Vegetable Mào Cài
A rich Sichuan-style hot pot dish combining meats and vegetables in a spicy broth, featuring beef, pork, tofu, potatoes, and mushrooms.
Super Comfort Single-Portion Spicy Boiled Dish
A spicy, flavorful one-person meal featuring vegetables and meat simmered in a rich Sichuan-style broth.
Spicy Red Soup Flavor
A spicy red soup flavor dish made with chili, Sichuan pepper, and beef or vegetables, known for its bold, numbing heat and rich aroma.
Fresh Bone Soup
A rich and flavorful soup made by simmering bones for hours, then combined with fresh vegetables and meat.
Chicken Gizzard Stir-Fry
A stir-fried dish made with chicken gizzards, seasoned with garlic, ginger, and chili for a savory flavor.