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Liao Ji Bangbang Chicken (Haixin Plaza Store)

小吃快餐 · ⭐ 4.1

Unit 037, Basement Level 1, Xinda Plaza, No. 188, Jiefang Road

Dishes

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  Boneless Duck Feet with Sichuan Pepper

  Boneless duck feet marinated with Sichuan pepper and spices, then gently cooked to achieve a tender texture with a spicy, numbing flavor.
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  Liao's Spicy Chicken Strips

  Liao's BaoBao Chicken uses thigh meat, braised, cooled, sliced, and mixed with a secret sauce and garnishes like cilantro and green onions. The process emphasizes tender texture and rich flavor.
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  Pork Tetra

  掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
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  Sichuan Pepper Tofu Skewers with Nori

  Tofu skewers marinated in Sichuan pepper sauce and topped with nori flakes, offering a spicy and savory bite.
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  Sichuan Pepper Crisp Lotus Root Skewers

  Crisp lotus root slices marinated with Sichuan pepper and spices, grilled to perfection for a spicy, numbing flavor.
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  Tengjiao Tofu Skewers

  Grilled tofu skewers marinated with Sichuan pepper, garlic, and ginger, offering a fragrant and mildly numbing flavor.
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  Sichuan Pepper Pork Ribs Skewers

  Pork ribs marinated and grilled with Sichuan pepper, offering a crispy texture and numbingly aromatic flavor.
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  Sichuan-style Squid Tentacles Skewers with Pepper

  Fresh squid tentacles marinated with Sichuan pepper and grilled on skewers, delivering a spicy and numbing flavor.
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  Sichuan Pepper Duck Gizzard Skewers

  Spicy Sichuan pepper duck gizzard skewers made by slicing duck gizzards, marinating with Sichuan pepper, chili, ginger, and garlic, then grilling or frying. The duck gizzards are crisp and tender, with a numbing spiciness from the Sichuan pepper.
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  Spicy Pig Trotters

  Spicy pig trotters is a dish primarily made with pig trotters, prepared through marinating, frying, and stir-frying. This process results in crispy skin and tender, juicy meat inside, then seasoned with chili peppers and spices to create a deliciously spicy and aromatic flavor.
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  Duck Tripe Slices

  A dish made of sliced duck gizzards stir-fried with vegetables, known for its crisp texture and savory flavor.

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