Sanjin Soup Dumplings (Longhua Shangjun Garden Store)
小吃快餐 · ⭐ 3.8
Unit 102-1, Building 2, Phase I Hongrongyuan Shangjun, Dalang Subdistrict
Dishes
Sanjin Ban Tang BaoA specialty dumpling made with pork and shrimp, steamed to perfection with a delicate wrapper and rich broth inside.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.
Fish-Flavored Shredded Pork BunsFish-flavored shredded pork buns are made by stir-frying pork strips with wood ear mushrooms, carrots, and green peppers, then wrapping the filling in fermented dough and steaming. A fish-flavor sauce (vinegar, sugar, soy sauce, ginger, garlic, and doubanjiang) is added to the filling for its distinctive taste.