Zhengguo Wonton (Baiyun Mountain Agricultural Wholesale Market Branch)
小吃快餐 · ⭐ 3.7
North side of Baiyun Mountain Agricultural Wholesale Market, Xiniu Road
Dishes
Bottled Iced TeaBottled iced tea is made by steeping black tea in hot water, then cooling it and adding ice or refrigerating. Main ingredients are tea leaves and water, with methods including brewing, filtering, cooling or chilling; some products may add sugar or lemon for flavor.
Tian Di Yi Hao Apple VinegarA natural apple vinegar drink made from premium apples through fermentation, offering a refreshing sweet and sour taste, rich in organic acids and vitamins, ideal for appetite stimulation or daily consumption.
Soup DumplingsSoup dumplings are filled with pork or shrimp, boiled and served in a clear broth, often garnished with green onions and cilantro for a savory, comforting taste.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Fried WontonsFried dumplings are made by deep-frying dumpling wrappers filled with pork, shrimp, and other ingredients until golden and crispy. Main ingredients include dumpling wrappers, pork, shrimp, scallions, and ginger. The dumplings are first assembled and then fried to achieve a crunchy exterior and tender filling.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish primarily made with beef brisket and rice noodles. The preparation involves stewing the beef brisket until tender, then serving it with cooked rice noodles and pouring a rich beef broth over the top. The dish features a thick, flavorful broth and smooth, slippery rice noodles.
Pork Offal NoodlesA traditional Chinese noodle dish made with pork offal such as liver, lungs, and intestines, served in a savory broth.
Raw DumplingsRaw dumplings are filled with seasoned meat and vegetables, wrapped in dough and eaten uncooked—common in northern China for a fresh, savory taste.
Lean Pork Rice NoodlesA dish made with rice noodles and lean pork, stir-fried with vegetables for a savory and tender flavor.
Lean Pork Rice NoodlesA Chinese dish made with lean pork and rice noodles, served in a savory broth or tossed with seasonings for a fresh and delicate flavor.