Yangfang Shuan Rou (Zhongguanmen · Bei Da Store)
火锅 · ⭐ 4.8
No. 5 Zhongguancun Street, Haidian District (310 meters on foot from Exit E-West of Zhongguancun Metro Station)
Dishes
Premium Eye of Round SteakPrime beef eye fillet is a premium beef dish featuring the eye of round cut as the main ingredient, known for its tender and juicy texture. During preparation, the beef is first marinated appropriately, then quickly stir-fried or grilled over high heat until the surface is slightly charred while the inside remains tender, effectively locking in the natural juices and delivering an enticing aroma and rich flavor.
Prosperity FlatbreadFajia baked flatbread is a type of dough-based food made primarily from flour, typically filled with ingredients such as pork and scallions, and prepared by rolling the dough, wrapping it around the filling, and then pan-frying. The outer layer is crispy while the inside remains soft, offering a rich and satisfying texture.
Mountain Spring Clear Soup PotSpring water clear broth, made with fresh spring water as the base, clear and bright, preserving the natural sweetness of the mountain spring. Fresh vegetables, mushrooms, and meats are added to the pot and gently heated, allowing the original flavors of the ingredients to perfectly blend with the refreshing clarity of the spring water, creating a natural and healthy dining experience.
Signature Sesame PasteSignature sesame paste sauce is a dish primarily seasoned with sesame paste, using high-quality sesame sauce combined with garnishes such as cilantro and green onions. The dish offers a rich flavor profile, where the浓郁 of the sesame paste blends harmoniously with the freshness of the garnishes. The preparation is simple—just mix the ingredients thoroughly with the sesame paste.
Tender Sun RollsSilky sun rolls made with eggs, a touch of starch and water, fried into thin omelet sheets, then rolled with stir-fried shrimp, carrot cubes, and green onions, sliced and arranged. Careful heat control ensures a tender texture.
Old Jar Handmade Sweet GarlicOld jar handmade sweet garlic is made from fresh garlic, which is pickled and mixed with sugar and other seasonings, then sealed and fermented in an old jar. The finished garlic cloves are crystal clear, crisp in texture, and have a unique sweet aroma with a subtle garlic flavor.
Five Blessings AssortmentVictory Five Blessings Platter is a selection of five different ingredients, including tender seafood, hearty meats, and nutritious vegetables. Carefully prepared to preserve the original flavors of each ingredient, it features vibrant colors and an elegant presentation, offering a culinary experience that delights all five senses.
Victory Original Cut Beef BrisketVictory Original Cut Beef Shank, made from premium beef shank meat, whole-cut without slicing, preserving the natural texture of the meat. After meticulous trimming to remove excess fascia, it presents uniform meat quality. When cooked, the beef shank releases an enticing aroma under precise heat control, offering tender, juicy, and chewy texture—ideal for savoring the authentic flavor of beef.
Victory Large Plate: Beef & Lamb ComboVictory Large Plate Beef and Lamb Combo is a dish primarily made with fresh beef and lamb. The preparation involves cutting selected beef and lamb into large slabs, professionally marinating them, then grilling over charcoal until the outside is charred and the inside remains tender, finally served with a specially crafted sauce.
Grassland Large Lamb CutGrassland large lamb cut, made from fresh grassland lamb as the main ingredient, carefully sliced to preserve the large pieces of meat. The lamb is first marinated with special spices to infuse flavor, then slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is naturally flavorful and can be served with simple seasonings.
Imported Prime Beef Top BladePremium imported beef top blade, slow-cooked or grilled to perfection, offering tender and juicy texture with rich flavor.