Haolang Mutton Rice Noodles (Bingjing Lanxin Yuan Store)
小吃快餐 · ⭐ 3.8
Shop No. 16, Floor 1, Building 58, Bingjing Lanxin Residential Community, Yougang Village

Dishes
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Beef and Lamb Double-Slice NoodlesA flavorful dish featuring tender beef and lamb slices served over hot noodle broth, garnished with green onions and cilantro for a rich, satisfying meal.
Mutton NoodlesMutton rice noodles are made primarily from fresh mutton and smooth rice noodles, carefully prepared through meticulous cooking. The mutton becomes tender and juicy after stewing, while the rice noodles are cooked in hot broth, maintaining their silky texture. Finally, the mutton and rice noodles are served together in a bowl, topped with rich mutton broth and garnished with chopped cilantro and green onions.
Lamb and Offal ComboA dish featuring lamb and offal, slow-cooked or stir-fried for rich flavor and texture.
Lamb and Lamb Kidney Double Combination NoodlesLamb and lamb kidney double combination noodles are made by stewing, with a delicious taste and rich meat aroma.
羊肚粉Yang Du Fen is a dish made primarily from羊肚 and rice noodles. After cleaning, the羊肚 is stewed or stir-fried with rice noodles, infusing the noodles with its rich aroma and creating a flavorful, textured dish.
Double Delicacy of Lamb Kidney and OffalDouble delicacy of lamb kidney and offal is a dish made with lamb kidney and offal as the main ingredients, usually stir-fried quickly after slicing, with a fresh and tender texture and rich flavor.