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Daxian Dumplings (Jinnan Bayi Tai Store)

小吃快餐 · ⭐ 3.9

No. 28-18, Ground Floor, Yitao Courtyard, Country Garden, Taihe Road

Dishes

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  Pork and Scallion Dumplings

  Pork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
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  Pork and Chive Dumplings

  Pork and chive dumplings are made primarily with fresh pork and chives, which are finely chopped and mixed together as the filling. The dumpling wrappers are made from flour and water, shaped like small ingots. To cook, boil the dumplings in water until they float to the surface.
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  生水饺猪肉芹菜

  生水饺猪肉芹菜是以猪肉和芹菜为主要食材制成的水饺。猪肉剁成馅，芹菜切碎后与猪肉混合，加入调味料拌匀作为馅料，用面粉制成饺子皮包裹馅料，煮熟后食用。
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  生饺肉三鲜

  生饺肉三鲜是一道以猪肉、虾仁和鸡蛋为主要食材的饺子类菜品，馅料由新鲜猪肉剁碎、虾仁切碎与鸡蛋搅拌均匀制成，包入面皮中后直接煮熟。制作过程中不经过煎炸，保留食材原味。
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  番茄鲅鱼

  番茄鲅鱼是一道以新鲜鲅鱼和番茄为主要食材的菜肴。鲅鱼洗净切块，用料酒、姜片腌制后煎至两面金黄，再加入番茄块翻炒，使番茄汁与鱼肉融合，最后调味收汁。制作过程中注重鱼肉的鲜嫩与番茄的酸甜口感。
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  虾仁玉米锅贴

  虾仁玉米锅贴以虾仁和甜玉米为主要食材，将两者混合后加入调味料制成馅料，包裹在面皮中，捏成半月形后煎制至底部金黄酥脆，内部鲜嫩多汁。
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  Shrimp and Pork Three-Fill Dumplings

  Shrimp and pork three-fresh dumplings made with shrimp, pork, and chives, mixed and wrapped in flour dough, then boiled.
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  Leek and Egg Dumplings

  Leek and egg dumplings are a classic Chinese dumpling made with fresh leeks and eggs as the main ingredients. The preparation involves chopping the leeks, mixing them with cooked eggs, adding appropriate seasonings to create the filling, then wrapping the filling in dumpling wrappers and boiling until cooked through.
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  Braised Fish Dumplings

  Braised fish dumplings are made with fresh mackerel meat as the main ingredient, combined with seasonings such as scallions and ginger. The fish is finely chopped, seasoned, and then filled into dumpling wrappers. The preparation emphasizes knife skills and seasoning to preserve the freshness and flavor of the mackerel.
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  Sesame Sauce Noodles

  Sesame sauce cold noodles is a dish primarily made with rice noodles, cucumber, and sesame paste. The preparation involves boiling the rice noodles, then rinsing them under cold water. Cucumber is sliced and set aside. A sauce is made by mixing sesame paste, minced garlic, soy sauce, and other seasonings. Finally, the rice noodles, cucumber slices, and sauce are thoroughly mixed together.

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