Wa Ba Sauce Soup House
韩式料理 · ⭐ 3.4
No. 136-12 Heyang Road
Dishes
Potato Shreds Mixed RiceA simple and flavorful dish made by stir-frying shredded potatoes with rice and seasonings.
Cumin BeefCumin beef is a dish primarily made with beef, seasoned with cumin powder and coriander. The beef is sliced, marinated, then quickly stir-fried at high heat. Finally, cumin powder and coriander are sprinkled on top, making the beef tender, juicy, and infused with the distinctive aroma of cumin.
Bok Choy and Cucumber PickleBok choy and cucumber are sliced, salted, and marinated with garlic, chili, and a touch of sugar for a refreshing, savory side dish.
Bell Pepper Stir-Fried BeefA classic Chinese dish featuring tender beef stir-fried with fresh green bell peppers, seasoned for a savory and slightly spicy taste.
Dry-Fried TurnipA traditional Sichuan dish made by stir-frying turnip with chili and garlic until dry and fragrant, offering a savory and slightly spicy taste.
Stir-Fried Three VegetablesA classic Chinese vegetarian dish made by stir-frying julienned carrots, mushrooms, and green peppers for a crisp and healthy meal.
Stir-fried Dried Tofu StripsA cold dish made by stir-frying dried tofu strips with vegetables like green pepper and carrot, seasoned with garlic and light sauce.
Stir-Fried Beef ShredsA dish of stir-fried beef strips with aromatic vegetables, known for its tender texture and savory flavor.
Beef and Cucumber Stir-fryA quick stir-fry of tender beef slices with fresh cucumber, seasoned simply to highlight the natural flavors.
Spicy Stir-fried Small Silver FishA dish made by stir-frying fresh small silver fish with chili and garlic, resulting in a spicy and savory flavor.