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Dongwu Noodle House (Yushan Road Store)

小吃面食 · ⭐ 3.3

No. 78 Yushan Road

Dishes

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  Three-Shrimp Noodles

  Three-shrimp noodles are made with shrimp meat, roe, and eggs. Thin or alkaline noodles are tossed with stir-fried shrimp mixture and seasoned with broth, then garnished with scallions or cilantro.
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  Grandmother's Vegetable Hot Noodles

  Handmade noodles tossed with fermented vegetables, bean sprouts, and carrots in a savory garlic-chili sauce, offering a comforting and flavorful dish.
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  Braised Vegetarian Noodles

  A savory noodle dish featuring slow-cooked vegetables in a rich sauce, served over tender noodles.
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  Stewed Intestine Noodles

  Fatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
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  Chinese Herb and Pork Dumplings

  Ji菜肉大馄饨 features fresh shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers and boiled. The filling is flavorful and tender, with clear soup and thin, generous dumpling skins.
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  Shrimp and Tofu Noodles

  A dish featuring fresh shrimp and vegetarian tofu noodles, simmered in a savory broth for a balanced and satisfying meal.
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  Spicy Chicken Cubes with Fan Cold Noodles

  Spicy chicken cubes stir-fried with chili and garlic, mixed with chilled noodles and seasoned with sesame oil and sesame seeds, delivering a spicy, savory, refreshing taste.
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  Spicy Sauce Braised Pork Noodles

  Spicy sauce-braised pork noodles feature tender pork simmered in a rich, spicy sauce and served over noodles for a bold, satisfying meal.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
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  Spinach and Liver Stir-Fried Noodles

  A classic Chinese dish featuring tender pork liver, fresh spinach, and stir-fried noodles for a savory and satisfying meal.
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  Chicken Juice Pork Cutlet

  A dish featuring pork tenderloin marinated and pan-fried, then simmered in chicken broth for a rich, savory flavor.

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