Old Man's Rice (No. 29 Middle School Branch)
小吃快餐 · ⭐ 3.4
No. 1, Liji North Road West Lane
Dishes
Barbecue Bacon Shredded Pork Egg Fried RiceFried rice with barbecue pork, bacon, and eggs, stir-fried to perfection.
Barbecued Pork Chicken Egg Fried RiceA savory fried rice dish made with barbecued pork, chicken pieces, eggs, and seasoned rice.
Twice-Cooked Pork with Cabbage and RiceTwice-cooked pork with cabbage and rice consists of pork, cabbage, and rice. The pork is first cooked, then stir-fried with cabbage and served over rice. It has a slightly salty and spicy flavor.
Cumin Mongolian Beef Rice BowlA flavorful dish of stir-fried beef with cumin and onions, served over steamed rice.
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl features chicken breast, peanuts, dried chilies, and aromatics like green onions, ginger, and garlic. The marinated chicken is stir-fried with chilies and Sichuan peppercorns, then simmered in a savory sauce before topping with roasted peanuts. Served over steamed rice.
Pork Rib and Lotus Root Soup RiceA comforting dish featuring pork ribs and lotus root simmered in a rich broth, served with hot rice soaked in the flavorful soup.
Lotus Root and Pork Rib SoupLotus root and spare rib soup is a nutritious dish, primarily made with lotus root and pork ribs. The preparation is simple: first, simmer the ribs until they are about 70-80% cooked, then add diced lotus root and slowly stew until both ingredients are tender and the broth is rich and flavorful.
萝卜牛肉馅饼萝卜牛肉馅饼以新鲜萝卜和牛肉为主要食材，将萝卜切丝后与剁碎的牛肉混合，加入调味料搅拌均匀制成馅料。面团擀成圆形皮后包入馅料，捏合封口，放入平底锅中煎至两面金黄熟透。
Green Pepper Beef Egg Fried NoodlesA stir-fried dish made with beef, green pepper, egg, and rice noodles, known for its savory flavor and quick preparation.
Green Pepper Beef Tripe and Egg Stir-fryA stir-fry dish made with beef tripe, green pepper, and eggs, known for its savory flavor and crisp texture.
Green Bean Corn Ham Egg Fried NoodlesA hearty stir-fried noodle dish featuring green beans, corn, ham, and eggs, seasoned to perfection.- Shiitake Crab Stick Egg Fried RiceA savory fried rice dish made with rice, shiitake mushrooms, crab sticks, and eggs, stir-fried to perfection.
Black Sesame TangyuanBlack sesame glutinous rice balls are made with glutinous rice flour for the outer skin, filled with a mixture of roasted black sesame, sugar, and a small amount of oil. After kneading the glutinous rice flour into a dough, divide it into small portions, wrap each around the black sesame filling, shape into round balls, and cook in boiling water until they float to the surface.