Lan Bai Wei · One Taste Chicken Pot · Grilled Fish (Oriental Branch)
川菜 · ⭐ 3.5
Shop 2, Yifu Building, Oriental Plaza, No. 1

Dishes
Stir-Fried Seasonal VegetablesStir-fried Seasonal Vegetables is a dish primarily made with fresh seasonal vegetables. After washing, the vegetables are quickly stir-fried at high heat to preserve their natural color, aroma, and nutritional value. The dish offers a refreshing taste and a simple preparation method.
Sweet Potato NoodlesSweet potato noodles are made from sweet potato starch and usually appear transparent or semi-transparent. The basic preparation method involves mixing sweet potato starch and water in proportion, stirring well, then pouring the mixture through a sieve into boiling water to cook, finally removing it, rinsing with cold water, and draining.
肥肠鸡公煲肥肠鸡公煲主要食材包括鸡公(公鸡)、猪大肠,辅以土豆、豆芽、青椒等配菜。制作时先将鸡公和猪大肠分别处理干净,焯水去腥,再与配菜一同放入砂锅中,加入豆瓣酱、姜片、蒜瓣、辣椒等调料炖煮至入味。