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Li Huaze Spicy Duck Snacks (Wuxiaopu Branch)

小吃快餐 · ⭐ 3.6

Shop No. 7, East Side of the Auditing Bureau Residential Building, Kejian Committee, Henan Street, Henan Subdistrict

Dishes

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  大猪蹄

  大猪蹄是一道以猪蹄为主要食材的菜肴，通常经过焯水处理后，加入调料和辅料进行炖煮或焖制，使其软糯入味。常见做法包括红烧、卤制或酱制，常配以姜、葱、八角、酱油等调味品。
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  Pork Spine

  Spinal bones usually refer to the spine of pigs or cows, mainly using animal spinal bones. After blanching to remove fishy smell, add seasonings like ginger, scallions, and star anise to braise or stew until tender and flavorful. Can be cooked with vegetables such as potatoes and carrots.
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  Neck Bones

  Pork neck bones are used for stewing or braising. Main ingredient is pork neck bone, with scallion, ginger, and star anise as seasonings. After blanching, slow-cooked until tender with rich broth.

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