Blue Bay Coffee (Taohua Li Store)
特色菜 · ⭐ 3.7
No. 2 Hubin Road, Tao Hu Park Commercial Street, Building 05-01-08
Dishes
Clear SoupClear soup is a type of soup made primarily from various vegetables, meats, or seafood, carefully simmered to perfection. The preparation typically involves boiling the ingredients with water, then reducing the heat and slowly stewing until the broth becomes rich and the nutrients and flavors of the ingredients are fully infused into the soup.
Stewed Beef with Seasonal VegetablesA hearty dish of beef stewed with seasonal vegetables, resulting in tender meat and rich, savory broth.
Boiling Sour Cabbage FishA Sichuan dish featuring tender fish fillets in a spicy, sour broth made with fermented cabbage and chili peppers, served boiling hot.
Tomato Egg SoupTomato egg soup is a home-style soup made primarily with fresh tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, they are cooked together with eggs. The egg mixture quickly solidifies in the hot broth, forming delicate egg flowers that blend perfectly with the sweet and sour flavor of the tomatoes. The soup has a bright red color and a smooth, refreshing texture.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.- New Zealand Black Pepper SteakPremium steak from New Zealand marinated in black pepper sauce and pan-seared to perfection, served with vegetables or fries.
Pickled Mustard Greens with Small Yellow CroakerA traditional Chinese dish featuring small yellow croaker fish braised with pickled mustard greens, offering a savory and slightly tangy flavor.- Eel Fried RiceEel fried rice is a savory dish made by stir-frying fresh eel with rice, eggs, and seasonings for a rich, satisfying meal.