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小冰岛·海鲜融合料理

特色菜 · ⭐ 4.6

No. 7 Building, Xihang Road West Taiyuan Courtyard, 1st Floor

Dishes

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  Tom Yum Hot Pot

  Tom Yum Hot Pot is based on Thai Tom Yum soup, featuring lemongrass, lime leaves, chili, lime, fish sauce, coconut milk, mushrooms, shrimp, chicken, or tofu. Boil the broth and cook ingredients for a spicy-sour flavor.
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  Pineapple Seafood Fried Rice

  A flavorful dish combining pineapple, shrimp, squid, and crab sticks with rice, gently simmered to create a sweet and savory fusion.
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  Sky Orange

  Sky Orange is a dessert featuring oranges as the main ingredient, typically made by blending fresh orange juice or flesh with cream, sugar, and a touch of lemon juice. The orange pulp is mixed with whipped cream, chilled to set, and garnished with mint leaves or orange zest for a refreshing taste.
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  Appetizer Platter

  A snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
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  Menthol Salmon Cheese Baked Lobster

  Fresh lobster baked with menthol salmon sauce and melted cheese, creating a rich, savory dish.
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  Lemon Chicken Feet

  A chilled dish made with chicken feet marinated in lemon juice, garlic, and chili for a tangy, spicy flavor.
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  Coconut Milk Taro Noodle

  A creamy and sweet dish featuring rice noodles topped with smooth taro puree and drizzled with coconut milk, offering a rich, tropical flavor.
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  Fruit Salad

  Fruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
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  Spicy Black Pepper Beef Pasta

  Spicy black pepper beef pasta features tender beef strips stir-fried with a bold black pepper sauce and served over al dente pasta.
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  Spanish Paella

  Paella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
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  Korean Seafood Ramen

  Korean seafood ramen features fresh shrimp, squid, and clams in a savory broth with chewy noodles.

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